Expert Tips for Extending the Life of Your Cut Flowers
As we bask in the warmth of summer, the beauty of blooming flowers surrounds us. Whether you have a green thumb and love to cultivate your own floral arrangements or simply enjoy picking up a bouquet on your weekly grocery run, it’s essential to know how to make those lovely blooms last as long as possible. To help you get the most out of your floral displays, I’ve gathered expert advice from professional florist, Arissa DeFrancesca, of Bank of Flowers.
Meet the Expert: Arissa DeFrancesca
Arissa DeFrancesca brings years of experience and knowledge to the art of floristry. Her passion for flowers shines through in her work, creating stunning arrangements for all occasions at Bank of Flowers.
Cut Your Stems: Give Your Flowers a “Haircut”
Arissa emphasizes the importance of trimming the stems of your flowers right from the start. She compares caring for flowers to caring for yourself, noting that they need water, food, and even regular grooming. By cutting the bottom of the stems at an angle, you create more surface area for the flowers to absorb water, ultimately extending their lifespan.
Remember Fresh Water Is Key
Fresh water is a must for keeping your flowers vibrant and healthy. DeFrancesca advises changing the water in your vase every couple of days to prevent premature wilting. Additionally, opt for cooler water as flowers do not respond well to heat. When filling your vase, only fill it two-thirds of the way to provide ample room for the stems.
Treat Each Flower Individually
Every flower has its own life expectancy once cut, so it’s essential to acknowledge and embrace this diversity. Some flowers may only last a few days, while others can stay fresh for weeks. As your arrangement ages, be prepared to remove any wilted flowers to allow the remaining blooms to thrive.
Keep It Cool
While florists store their flowers in temperature-controlled environments, you can still prolong the life of your cut flowers at home by keeping them in a cooler area. Avoid placing them in direct sunlight or near sources of heat, such as radiators, to prevent premature wilting.
Be Leaf-Adverse
While adding foliage to a bouquet can enhance its visual appeal, leaves on individual flower stems can actually shorten their lifespan. Remove any leaves that come in contact with the water or petals to prevent bacterial growth and maintain the flowers’ freshness.
Use Flower Food Sparingly
Many store-bought flowers come with packets of “flower food” designed to nourish and preserve the blooms. DeFrancesca recommends using this flower food judiciously, adding a small amount each time you change the water in your arrangement. This gradual approach ensures that the flowers receive the nutrients they need without overwhelming them.
Help Your Hydrangeas Flourish
Hydrangeas are a popular choice for floral arrangements due to their vibrant colors and lush petals. To keep these blooms looking their best, give them a daily spritz of water on their petals. While they can absorb water through their stems, hydrangeas prefer hydration via misting, ensuring they stay fresh and vibrant for days.
In conclusion, by incorporating these expert tips into your flower care routine, you can enjoy the beauty of your cut flowers for an extended period. Remember to treat each flower with care, keep them hydrated and cool, and remove any wilted blooms promptly. With a little attention and effort, you can make your floral arrangements last longer and brighten up your space with their natural beauty.
